Nestled away in the tree lined back streets of Balmain, the Riverview Hotel has long been a favorite watering hole of locals of the peninsula.

Completely refurbished in 2008 in the style of a modern British gastro pub, 'the Riv' has quickly become the premiere dining destination of the inner west.

Head Chef, Brad Sloane, provides a modern take on English & French classic fare with a hint of the Mediterranean. His menu is both seasonally and produce driven and changes regularly. The high quality of the menu is not limited to the first floor dining room with a daily blackboard bar menu, tapas menu and gourmet pizza menu satisfying those wishing to dine more casually in the ground floor bar.

Having recently been awarded 'Gastronomic Hotel of The Year' at the prestigious AHA Awards for Excellence, the Riverview Hotel is setting the pace for Sydney pub dining.