Buddha-bar is situated at the Hay Street end of trendy Rokeby Road Subiaco, and features a relaxed, stylish and exotic ambiance. Their menu consists of Australian, Mediterranean and authentic Indian dishes. Their Indian dishes are created and cooked by Anil Nayar, their chef from Kerala, South India. Their Head Chef uses only the freshest of local ingredients to create a broad array of top quality cuisine.

They have a well stocked bar with extensive wine list for guests to choose from. If you prefer cocktails you will be pleased with their superb list. Buddha-bar has the ideal atmosphere for intimate settings for small to medium sized groups or exclusive venue use for large private events. They can customize Their menu and venue to create the perfect setting for your group.